Mini Midnight Vegan Pie! I Only decided to named Mini Midnight Vegan Midnight Pie what is it because I decided to make it at midnight, in a mini pie pan! But it is also 100% Vegan. Only using coconut oil in the crust! I had a bunch of apples left over so I peeled them …
Fresh Pumpkin Pie (always served with whip creme) Fall is finally here! That means a whole new season of Pie is about to open up! As we say goodbye to freshly picked fruit pies and sweet fresh tarts we start moving towards pumpkin, apple, pecan, molasses, caramels, and lots of spices! Hopefully reminding you of …
Heres a Summer Time Favorite! Fresh Fruit Tarts First Start of with your crust Preheat Oven to 350 degrees F. In a food processor directly combine 1/2 cup confectioners’ sugar 1 1/2 cups all-purpose flour 1 1/2 sticks unsalted butter (slightly softened and sliced)Once combined to formable/pliable consistency press into 4 individual tart pans with removable bottoms. Make sure …
Heres Fresh Chocolate Cake with a Raspberry Coconut Center with a whipped Chocolate Frosting and Dark Chocolate Ganache on Top! Recipe soon to follow..
Happy St. patrick’s Day to Everyone! I hope you all have something fun planned to fill your days. If not…why not bake and decorate some sugar cookies?! Easy, simple, and fun theres no better way to spend time with your little ones or even loved ones for that matter. This year I kept it simple with …
Mini Chocolate Chip Brownie Bites Half Chocolate Chip Cookie, Half Fudgey Brownie, What’s not to love? First things first preheat your oven to 375 degrees and grease a 24 hole tin (non stick) mini muffin/cupcake pan. One is fine but two is preferable since both these batters will make 3-4 trays depending on how high …
Here’s a simple “Cuz You Da Best” Carrot Cake I made for a friend. Same as all my other Carrot Cakes except I coated the side of this one with frosting and then coated it with finely chopped walnuts. Diane’s dragons, dinosaurs, monsters and snakes attack Birthday Cake! Also a Carrot Cake.